Sara: English major, writer, clarinetist.
I post and reblog: things I think are pretty, things that intrigue me, things I'm a fan of, and things I care about.
Common themes include: books, writing, movies, more books, cozy beds, breakfasts, Doctor Who, Sherlock, feminist issues, and occasional pieces of my life.
(My abroad blog can be found here.)
Wallpaper adapted from here.

(Source: theoriginalbid, via amadgirl-withablog)

(Source: citiesinflames, via shimmerylights)
I didn’t know you baked… yum Cinnamon swirl! that sounds heavenly! ^^
I do sometimes?
I got really into cooking and baking last spring, when I did a semester abroad and lived in a flat where I had to cook for myself all the time. I miss being that in touch with my food, how accomplished that feels, and being that in control of what I eat.
On the other hand, the dining hall is super convenient…
Ultimately, though, I’m excited to cook for myself again, after I graduate in a few months! o.O

Hanging out in my dorm’s basement, baking two regular loaves of bread and one cinnamon swirl and cranberry loaf using this basic recipe, watching Tennant’s Hamlet with a friend, and wearing a Watson-esque sweater that I got from my hall’s free pile that still vaguely smells of men’s hygiene products but whatever because I kind of love it.
Just having a lovely afternoon, is all.

French breakfast by lus. on Flickr.
(via amadgirl-withablog)

